Hey, do you or anyone you know have a place of business or otherwise in the Broomfield/Erie/Lafayette/etc areas that would benefit from a barbecue food trailer being on the premises?
This years' farmer's markets and pop-ups didn't happen because of that dang Covid, but moving forward, the grandios plan is to be set-up at one location for the most part. One location for prepping, cooking, and serving. A parking lot or grassy knoll of your business maybe? A place where a small prep/serving trailer and smoker could be operational three days or so out of the week. Storing it there would be ideal, but not a deal breaker.
Think about it. Let me know. And I'm not ready quite yet--still have to figure out the trailer. Cart before the horse, yes. But might as well put it out there..
Other than that, just knocking out some driveway BBQ for my lovely loyalists. I'm terrible at updating this blog, so be sure to check FB or IG for whens and wheres (wheres will be my driveway...der). I'll be out of town for most of July, unfortunately, so obviously no barbecue for Colorado then. Maybe Nebraska and Missouri, though. Just not as much.
Once again--thanks so much for keeping me busy and donating to the cause. The cause of gue. You guys are the best.
ps--the Z-Man's turned out great! But I kept them to myself!